I had a craving for cornbread and blueberries. I had half a print of Hayton Farms blueberries left to consume, milk from Twin Brook Creamery, Wilcox eggs from the bulk section at Metropolitan Market, and four petite ramekins begging to be filled with something scrumptious.
Charlie had already finished getting ready for the day by the [...]

This past Sunday, I was hawking hummus (Sound Bites Sauce & Spread Co.) at the Lake Forest Park Farmers Market. For most of the afternoon I was stuck within the four corners of the tent, sampling crackers and spreads, chatting with market goers, and looking longingly at the local products within eyesight. When I had [...]