Patagonia Provision's Atlantic Mackerel is seasoned with a slow-cooked blend of onion, red bell pepper, garlic and paprika, and packed in extra-virgin olive oil. Rich and mellow, with a hint of heat, it’s a great pantry staple for perking up a weeknight meal or quick lunch. Add to pasta and salads, or eat straight from the can with crusty sourdough, using the silky-smooth olive oil as a dipping sauce. The seasonings are on the bottom, so flip the open can onto a plate to allow them to flow evenly over the fish.
- Catch Method: Line Caught
- Delivered Canned, Fully Cooked
WARNING: Cancer and Reproductive Harm -- www.P65Warnings.ca.gov/food