Its name is a mouthful, and rightfully so: loaded with the perfect balance of spinach, roasted tomatoes, feta, and sprinkled with parmesan cheese. This crisp puff pastry is a well-curated vegetarian-friendly savory option.
Local
Colson Patisserie
Brooklyn, NY
Since 2006, Colson Patisserie has created artisan pastries in the tradition of the finest patisseries in Belgium and France. Their goal is to make every day a little sweeter and more delicious. They use quality sourced ingredients and traditional methods to produce their signature desserts and pastries. Their cafes in Park Slope and Industry City are open daily serving baked goods plus salads and sandwiches. Colson’s products are handmade daily in their kitchens in Park Slope and Sunset Park (Brooklyn).
Flour, Butter, Water, Distilled White Vinegar, Salt, Chopped Spinach, Extra Virgin Olive Oil, Garlic, Plum Tomato, Black Pepper, Feta Cheese, Egg Wash Substitute, Parmesan Cheese.
Contains: Wheat (gluten), Dairy, Soy.