Essex Street Cheese

Essex Street Cheese was founded in New York City in 2006. When they began, they sold just one cheese, Comté from Fort St. Antoine, at the Essex Street Market on Delancey Street in the Lower East Side. Though business has expanded and they no longer operate out of that shop, today they remain very focused on the highest quality cheese and only import a handful of iconic cheeses. Essex Street works directly with cheesemakers and agers to select consistently flavorful wheels and ship them from the source to you with minimal time in warehouse to ensure you are getting the best quality cheese at it's peak time.