Chorizo is a super flavorful, spicy pork sausage that derives a lot of its flavor from the types of peppers used, usually smoked paprika and/or chili peppers, though the exact spice combination varies by region as chorizo is made all over the Spanish-speaking and Portuguese-speaking world. This chorizo is based on a Mexican style chorizo fresco which means that you can expect smoky, spicy sausages that need to be well cooked before eating. You can grill them up and serve on a hoagie with onions and peppers; add them to stews or soups to add huge bursts of flavor; or you can split open the casings and use the ground chorizo to make hash, taco filling, or even mix it with other meat for incredibly savory meatballs, meatloaf, or burgers.
Delivered frozen.
